Power up your plate with Organic Kodo Millet (Kodra) — a nutrient-rich, gluten-free ancient grain perfect for modern diets. With its low glycemic index, high fiber, and protein content, Kodo Millet supports heart health, digestion, and blood sugar balance. Naturally grown and gently processed, this versatile millet adds a nutty flavor to khichdi, salads, dosas, and more. A smart, wholesome alternative to rice—eat clean, live better with Kodra!
Discover the power of ancient nutrition with our 100% Organic Pearl Millet (Bajra)—a gluten-free supergrain rich in protein, iron, and essential minerals. Perfect for heart health, digestion, and blood sugar control, Bajra is ideal for diabetics, fitness lovers, and those seeking a wholesome alternative to refined grains. Add it to rotis, porridges, or khichdi for a delicious, nutrient-packed meal. Pure, natural, and farm-sourced—fuel your health the millet way!
Grainoxy Organic Proso Millet (Chena) – Ancient grain, modern wellness! Packed with protein, fiber, and antioxidants, this gluten-free superfood supports digestion, boosts energy, and helps manage blood sugar. Ideal for daily use in porridge, pulao, or healthy bakes. Naturally grown, chemical-free, and deliciously nourishing – your perfect alternative to rice or wheat!
Fuel your body naturally with our 100% Organic Sorghum Millet (Jowar)—a gluten-free supergrain rich in fiber, protein, and iron. Ideal for heart health, digestion, and weight management, Jowar is a wholesome rice alternative perfect for rotis, dosas, porridge, and more. Sourced from certified organic farms and free from additives, it’s the smart choice for a balanced and nutritious lifestyle. Add Jowar to your meals today and experience clean, farm-fresh energy!
Grainoxy Little Millet Kutki Rice – A smart, gluten-free rice alternative packed with fiber, protein, and antioxidants. This low-GI supergrain supports weight loss, blood sugar control, and gut health, making it perfect for diabetics, fitness enthusiasts, and clean eaters. Enjoy its nutty flavor in khichdi, porridge, dosa, or salads. Pure, natural, and easy to cook—upgrade your plate with Kutki today!
Grainoxy Ragi Millet Atta is a 100% natural, gluten-free flour made from pure ragi (finger millet), rich in calcium, iron, and fiber. This brown flour supports bone health, aids digestion, and boosts immunity. Perfect for making soft rotis, healthy parathas, or nutritious baked goods — ideal for all age groups.
Explore our range of nutritious whole grains and flours, made from the finest millets like Ragi, Jowar, Bajra, and more. Perfect for all your culinary needs, these ingredients are rich in fiber, protein, and essential nutrients to elevate your healthy lifestyle.