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Product Overview – Onion Flakes

Our Grainoxy Onion Flakes are made from fresh onions that are carefully dehydrated and processed into flakes to preserve their natural flavor and aroma. These flakes offer the convenience of onions without the need for peeling or chopping.

Onion flakes are widely used in soups, gravies, sauces, spice blends, snacks, and seasoning, making them a versatile ingredient in modern kitchens.


Product Description

Onion Flakes are produced from high-quality fresh onions that are sliced and dehydrated to remove moisture while maintaining their natural taste and aroma.

These flakes deliver the authentic flavor of onions and are commonly used in soups, curries, sauces, pasta dishes, spice mixes, and snack seasonings.

Onion flakes can be used directly in cooking or rehydrated in water before use, making them a convenient alternative to fresh onions.


Packaging Details

Our Grainoxy Onion Flakes are packed in food-grade, moisture-resistant packaging to maintain freshness and prevent contamination.

Available pack sizes:

• 50g
• 100g
• 200g
• 500g
• Bulk packs available for wholesalers, restaurants, and food manufacturers

Eco-friendly packaging helps preserve product quality and shelf life.


Storage

Store the onion flakes in a cool and dry place away from direct sunlight.
After opening, keep them in an airtight container to maintain freshness.


Delivery Details

We provide fast and reliable delivery across India and globally.

• Orders processed within 24 hours
• Delivery within 3–7 business days depending on location
• Bulk shipping options available


Ingredients

100% Dehydrated Onion

No preservatives
No artificial colors
No artificial flavors


Health Benefits of Onion Flakes

1. Natural Onion Flavor

Provides authentic onion taste for cooking and seasoning.

2. Convenient Cooking Ingredient

Eliminates the need to peel or chop fresh onions.

3. Long Shelf Life

Dehydration helps extend the shelf life of onions.

4. Versatile Culinary Ingredient

Suitable for soups, sauces, spice blends, and snacks.


Frequently Asked Questions (FAQs)

1. What are Onion Flakes?

Onion flakes are dehydrated onion slices processed into small flakes.

2. How can onion flakes be used?

They can be used in soups, curries, sauces, pasta, seasoning blends, and snacks.

3. Do onion flakes need to be soaked?

They can be used directly or soaked briefly to rehydrate.

4. Can onion flakes replace fresh onions?

Yes, they are often used as a convenient substitute for fresh onions.


Usage Instructions

  1. Add onion flakes directly to soups, curries, and sauces.

  2. Sprinkle on pizza, pasta, salads, and snacks.

  3. Mix into spice blends and seasoning mixes.

  4. Soak in warm water for 5–10 minutes if softer texture is desired.


Additional Information

Free e-Cooking Millet Recipe Book

Want to explore more millet recipes?

Download our free millet recipe eBook.

Click [here] to message us on WhatsApp and receive your recipe book.


YouTube Channel

For millet cooking tutorials and recipe inspiration, subscribe to our YouTube channel.

Click [here] to watch step-by-step millet cooking videos.

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