Our Grainoxy Onion Flakes are made from fresh onions that are carefully dehydrated and processed into flakes to preserve their natural flavor and aroma. These flakes offer the convenience of onions without the need for peeling or chopping.
Onion flakes are widely used in soups, gravies, sauces, spice blends, snacks, and seasoning, making them a versatile ingredient in modern kitchens.
Onion Flakes are produced from high-quality fresh onions that are sliced and dehydrated to remove moisture while maintaining their natural taste and aroma.
These flakes deliver the authentic flavor of onions and are commonly used in soups, curries, sauces, pasta dishes, spice mixes, and snack seasonings.
Onion flakes can be used directly in cooking or rehydrated in water before use, making them a convenient alternative to fresh onions.
Our Grainoxy Onion Flakes are packed in food-grade, moisture-resistant packaging to maintain freshness and prevent contamination.
Available pack sizes:
• 50g
• 100g
• 200g
• 500g
• Bulk packs available for wholesalers, restaurants, and food manufacturers
Eco-friendly packaging helps preserve product quality and shelf life.
Store the onion flakes in a cool and dry place away from direct sunlight.
After opening, keep them in an airtight container to maintain freshness.
We provide fast and reliable delivery across India and globally.
• Orders processed within 24 hours
• Delivery within 3–7 business days depending on location
• Bulk shipping options available
100% Dehydrated Onion
No preservatives
No artificial colors
No artificial flavors
Provides authentic onion taste for cooking and seasoning.
Eliminates the need to peel or chop fresh onions.
Dehydration helps extend the shelf life of onions.
Suitable for soups, sauces, spice blends, and snacks.
Onion flakes are dehydrated onion slices processed into small flakes.
They can be used in soups, curries, sauces, pasta, seasoning blends, and snacks.
They can be used directly or soaked briefly to rehydrate.
Yes, they are often used as a convenient substitute for fresh onions.
Add onion flakes directly to soups, curries, and sauces.
Sprinkle on pizza, pasta, salads, and snacks.
Mix into spice blends and seasoning mixes.
Soak in warm water for 5–10 minutes if softer texture is desired.
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